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Picky Kitchen
Picky Kitchen
Elevate your barbecue with the rich, aromatic smoke of our Rambutan Smoke Wood Chunks, crafted from 100% natural rambutan hardwood. Known for its mildly sweet and fruity aroma, rambutan wood adds a distinct tropical flavor to grilled or smoked beef, poultry, fish, and vegetables.
These kiln-dried or air-dried wood chunks offer a long, steady burn and low moisture content, ensuring consistent smoke output and enhanced cooking control. Ideal for use in charcoal grills, offset smokers, fire pits, and ceramic cookers, our rambutan chunks are eco-friendly, chemical-free, and food-safe — supporting organic and natural cooking methods.
Perfect for BBQ lovers, chefs, and restaurants seeking an exotic, clean-burning smoking wood with flavor depth.
| Product Name | Rambutan Smoke Wood Chunks – 1Kg Natural Hardwood for Barbecue and Meat Smoking |
|---|---|
| Wood Type | 100% Natural Rambutan Hardwood (Nephelium lappaceum) |
| Form | Wood chunks (approx. 5–10 cm pieces) |
| Weight | 1 Kg per pack |
| Drying Method | Kiln-dried or Air-dried (low moisture) |
| Flavor Profile | Mild, Sweet, Fruity Tropical Aroma |
| Additives/Binder | None – No Chemicals or Artificial Substances |
| Eco-Friendly | Yes – Sustainably sourced, food-grade |
| Lead Time |
• Sample Orders: 3–5 working days • Standard Orders: 7–14 working days • OEM Orders: 15–25 working days |
| MOQ | 100 kg (standard); 500 kg (custom branding) |
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
